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  • Brand: AMIAUD
  • Brand: KRISTAL FISHING
  • Brand: OKUMA
  • Brand: VICTORINOX
    • New

    MAKAIRA SALTWATER RODS...

    Price €499.00

    Carbon composite blank

    ALPS Deep Press rings with 316 stainless steel reinforcement

    Hard Zirconium inserts for braid use

    ALPS custom aluminum reel seat with abalone underlay

    IGFA Tournament rods with straight or curved aluminum butt

    Shrink Tube handles for maximum longevity

    ALPS pulley rings on trolling models for optimal passage of knots

    Aluminum gimbal on trolling and popper models

    Integrated rubber pommel/gimbal on all Spinning and Casting rods

    Abalone decoration on the front of the foregrip

    Leather front handle on IGFA Stand Up rod

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    • New

    MAKAIRA SALTWATER RODS...

    Price €379.00

    Carbon composite blank

    ALPS Deep Press rings with 316 stainless steel reinforcement

    Hard Zirconium inserts for braid use

    ALPS custom aluminum reel seat with abalone underlay

    IGFA Tournament rods with straight or curved aluminum butt

    Shrink Tube handles for maximum longevity

    ALPS pulley rings on trolling models for optimal passage of knots

    Aluminum gimbal on trolling and popper models

    Integrated rubber pommel/gimbal on all Spinning and Casting rods

    Abalone decoration on the front of the foregrip

    Leather front handle on IGFA Stand Up rod

    Show

    Swibo butcher's knife,18,...

    Price €36.00

    Knife with a straight and stiff blade, intended primarily for the meat industry and slaughterhouses. We also recommend it to meat and grocery stores. The knife is available with blades of different lengths: 18 cm, 20 cm, 22 cm, 25 cm.

    The handle made of polyamide has many advantages that directly affect the comfort and safety of work. The material from which the knife handle is made is very durable, impact and abrasion resistant. The ergonomically formed and durable handle is only available in bright yellow, like all knives in the Swiss company Victorinox's Swibo series. This directly affects work safety, because thanks to the use of a bright color, the knives are better visible.

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    Slicing/Salmon 12"Knife...

    Price €59.00

    Perfect for slicing delicate fish or other specialty cuts of meat, this slicing knife is the perfect addition to your commercial kitchen. It offers a reliable and accurate performance and is capable of sliding through tough outer skin and cutting with ease.

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    copy of Victorinox Cimeter...

    Price €95.00

    Perfect for cutting and trimming meat in restaurant kitchens and butcher shops, this knife provides users with smooth, clean cuts after each and every use. Featuring a slip-resistant handle, granton edge, high-carbon stainless steel blade, and curved design, this knife is sure to provide your establishment with years of dependable service.

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    Victorinox Cimeter with...

    Price €79.00

    Perfect for cutting and trimming meat in restaurant kitchens and butcher shops, this knife provides users with smooth, clean cuts after each and every use. Featuring a slip-resistant handle, granton edge, high-carbon stainless steel blade, and curved design, this knife is sure to provide your establishment with years of dependable service.

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    CHEF'S KNIFE VICTORINOX 20CM

    Price €49.00

    This Victorinox Fibrox chef's knife is the eye catcher in this collection. Razor-sharp, light-weight and with a comfortable handle. It is a real all-round knife. You use a chef's knife to cut vegetables, meat and fish. But also when chopping herbs, crushing peppercorns and peeling garlic cloves.

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    CIRCUIT BREAKER SEANOX

    Price €19.90

    Ike jime is central to Japanese standards for the highest quality seafood in the world. Scientifically proven to improve the smell, texture, and flavor of harvested fish, ike jime starts by spiking the fish’s brain and draining the fish’s blood. Paralyzing the fish by destroying the spinal cord (shinkei jime) elevates the quality further. Until now, professional ike jime tools have been unavailable in the West.

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    CAVALLA BLUE

    Price €319.00

    Your best ally for jumping into the big blue! The Cavalla Blue reel covers a wide range of sea fishing techniques, from vertical jigging to casting, trolling and natural bait fishing. To cope with the power of fish such as swordfish and yellowfin, the Cavalla Blue is constructed from a one-piece frame and a rigid aluminum flange. The CRC anti-corrosion coating improves the resistance of the reel to the elements.

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    TEGAKI SEANOX

    Price €59.90

    the Tegaki is the tool that is used for performing ikejime. It is very similar to the technique used on frogs in laboratories called spiking or pithing.

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    KIT IKEJIME SEANOX

    Price €69.90

    The finest quality seafood is often associated with sashimi, sushi, and other Japanese raw fish preparations. Ike jime is a traditional Japanese slaughter technique that involves instantaneously euthanizing a fish by inserting a spike into its brain cavity. The fish is then thoroughly bled and undergoes spinal cord destruction (shinkei jime) before getting iced down.

    You’ve probably brought fish home from a trip and created your own sashimi platter only to discover it didn’t quite taste the same and the texture wasn’t as nice as what you’re accustomed to ordering at your favorite Japanese restaurant. You just harvested the fish yesterday – it doesn’t get any fresher, so what gives? The way a fish is handled once it comes aboard is what truly makes the difference in terms of taste

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