KNIVES

KNIVES

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  • Brand: LEATHERMAN
  • Brand: VICTORINOX

    Swibo butcher's knife,18,...

    Price €36.00

    Knife with a straight and stiff blade, intended primarily for the meat industry and slaughterhouses. We also recommend it to meat and grocery stores. The knife is available with blades of different lengths: 18 cm, 20 cm, 22 cm, 25 cm.

    The handle made of polyamide has many advantages that directly affect the comfort and safety of work. The material from which the knife handle is made is very durable, impact and abrasion resistant. The ergonomically formed and durable handle is only available in bright yellow, like all knives in the Swiss company Victorinox's Swibo series. This directly affects work safety, because thanks to the use of a bright color, the knives are better visible.

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    Slicing/Salmon 12"Knife...

    Price €59.00

    Perfect for slicing delicate fish or other specialty cuts of meat, this slicing knife is the perfect addition to your commercial kitchen. It offers a reliable and accurate performance and is capable of sliding through tough outer skin and cutting with ease.

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    copy of Victorinox Cimeter...

    Price €95.00

    Perfect for cutting and trimming meat in restaurant kitchens and butcher shops, this knife provides users with smooth, clean cuts after each and every use. Featuring a slip-resistant handle, granton edge, high-carbon stainless steel blade, and curved design, this knife is sure to provide your establishment with years of dependable service.

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    Victorinox Cimeter with...

    Price €79.00

    Perfect for cutting and trimming meat in restaurant kitchens and butcher shops, this knife provides users with smooth, clean cuts after each and every use. Featuring a slip-resistant handle, granton edge, high-carbon stainless steel blade, and curved design, this knife is sure to provide your establishment with years of dependable service.

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    CHEF'S KNIFE VICTORINOX 20CM

    Price €49.00

    This Victorinox Fibrox chef's knife is the eye catcher in this collection. Razor-sharp, light-weight and with a comfortable handle. It is a real all-round knife. You use a chef's knife to cut vegetables, meat and fish. But also when chopping herbs, crushing peppercorns and peeling garlic cloves.

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    CHARGE TI

    Price €245.00

    Developed by the foundry at the request of the cutlery industry, known as the flagship of the alloy creators knives, the SV30 steel is composed of metal powder melted under intense heat and pressure. After laser cutting and machining Therefore, the blade is hardened vacuum and wet. This process is quickly followed by a cooling cycle in a cryogenic gas which gives it a double dip. The SV30 steel combines flexibility and perfect resistance, while maintaining a sharp unalterable (59-61 Rockwell). It remains easy to sharpen with any standard rifle. Steel SV30 demonstrated increased resistance to corrosion.

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