Double inward facing razor blades in a plastic housing will cut 800 lb. leader in a split second.
An absolute necessity for any serious fisherman.
This tool is great for releasing fish or for releasing you. Will cut up to 800lb. mono.
Wrist cord keeps it in quick reach
The ancestor of modern braids still relevant for the backing of your reels or filling your winches.
VERTICAL FLOWING BRAID X9 (9 STRANDS) ULTRA FAST SINKING
Provides linear descent to reach the desired depth without delay
The Jigging 10×10 Max Power PE X9 is an innovative and extremely well-designed braid, demonstrating the extent of Varivas’ know-how. Created with the aim of confronting the most difficult Jigging conditions, this braid has an ultra-fast descent, exceptional resistance and longevity.
It has an X9 structure, composed of an 8-strand MAX-PE Varivas braid at the center of which a high-density polyethylene core has been placed. This technology increases the resistance of the line and its longevity immeasurably.
VARIVAS has developed a new woven line in 8 strands specially designed for fishing with jigs and in particular light jigs and slow jigs thanks to small PE 0.8 / 1.0 / 1.2 / 1.5. Fishing with a finer braid with lighter or planier jigs often pays off. It is a more pleasant and often more productive fishing! This POWER BRAID X8 braid changes color every 10 meters to make it easier to locate fish. Glides quickly to the bottom thanks to a special yarn treatment. Better verticality and strong noise reduction in the rings.
Graduation with 500 g. Dial to reset to zero.
Chafing tubing.
Coated polyester braid protector.
A must have for all your riggings ! With using it on a hook/swivel or a snap, it will protect the nylon from friction, reducing importantly the breaking at a friction point.
Ike jime is central to Japanese standards for the highest quality seafood in the world. Scientifically proven to improve the smell, texture, and flavor of harvested fish, ike jime starts by spiking the fish’s brain and draining the fish’s blood. Paralyzing the fish by destroying the spinal cord (shinkei jime) elevates the quality further. Until now, professional ike jime tools have been unavailable in the West.
the Tegaki is the tool that is used for performing ikejime. It is very similar to the technique used on frogs in laboratories called spiking or pithing.
The finest quality seafood is often associated with sashimi, sushi, and other Japanese raw fish preparations. Ike jime is a traditional Japanese slaughter technique that involves instantaneously euthanizing a fish by inserting a spike into its brain cavity. The fish is then thoroughly bled and undergoes spinal cord destruction (shinkei jime) before getting iced down.
You’ve probably brought fish home from a trip and created your own sashimi platter only to discover it didn’t quite taste the same and the texture wasn’t as nice as what you’re accustomed to ordering at your favorite Japanese restaurant. You just harvested the fish yesterday – it doesn’t get any fresher, so what gives? The way a fish is handled once it comes aboard is what truly makes the difference in terms of taste
Clever system that protects your nylon from chafing while offering a quick connection to your swivels.
Suitable for 100lb to 400lb nylons
Mounts vertically or horizontally on rails, handrails or stanchions. Orientable notched wheel.
